Halloumi Traybake
Halloumi Traybake

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, halloumi traybake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Add the chickpeas, pepper, romanesco, tomatoes and garlic. Toss together briefly and put the halloumi slices on top. Lay the halloumi slices on top of the vegetables, seasoning each with black pepper and an extra drizzle of olive oil. Roasted halloumi is the perfect meat alternative to a dish filled with veggies, it adds more texture, like meat does.

Halloumi Traybake is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Halloumi Traybake is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have halloumi traybake using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Halloumi Traybake:
  1. Prepare Traybake
  2. Get 1 courgette
  3. Prepare 1 red onion (medium-sized)
  4. Take 1 clove garlic
  5. Get olive oil
  6. Take spices (salt, pepper, thyme, red pepper flakes)
  7. Take 1 halloumi
  8. Take 200 g cherry tomatoes
  9. Take For serving
  10. Take hummus
  11. Prepare breads (e.g. tortilla, pita, libanaise bread)

Baking the halloumi with the veg gives it a golden, crispy top - and saves on washing-up! (Gluten-free, suitable for coeliacs). Spiralise the courgette (or other chosen vegetables), then core and finely slice the apple. This delicious Turkish halloumi bake is easy to make and full of flavour. It's a classic recipe packed full of freshly cooked vegetables such as sweet potato, aubergine and red peppers.

Instructions to make Halloumi Traybake:
  1. Preheat the oven to 190C/375F. Quarter the courgette lengthwise, then slice. Place in a big bowl. Peel the onion, cut it in slices or wedges and add to the bowl. Add a tbsp of olive oil, pressed garlic and some spices. Toss to coat the veggies.
  2. Line a large baking sheet with parchment paper. Spread the veggies in an even layer. Put in the oven with the rack in the upper third.
  3. Cut the halloumi into slices and then the slices in half lengthwise to obtain strips. Place on the baking sheet on top of the vegetables. Bake for 13 minutes.
  4. Add cherry tomatoes on top and bake for 10-15 minutes until the halloumi turns golden brown and the cherry tomatoes start to open.
  5. Serve hot. Take a piece of bread, spread some hummus on it and top with the traybake mix.

This delicious Turkish halloumi bake is easy to make and full of flavour. It's a classic recipe packed full of freshly cooked vegetables such as sweet potato, aubergine and red peppers. It takes hardly anything to cook and is topped with thick chunks of creamy halloumi which melts and bakes into the mix for added flavour. Thankfully, this spicy sausage and halloumi traybake more than delivers. There's only a few ingredients in this traybake - spicy sausage, halloumi, sweet potato and tomatoes - as well as a bit of seasoning of course.

So that’s going to wrap it up for this special food halloumi traybake recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!