Chicken liver (my style
Chicken liver (my style

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken liver (my style. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Place the chicken livers in the bowl of egg and milk mixture, and coat each liver. Place the livers, one at a time, into the plastic bag of flour mixture, and shake the bag to coat the each liver completely. Heat a skillet over medium heat. Add olive oil, lemon juice, and salt to livers; gently stir until mixed.

Chicken liver (my style is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Chicken liver (my style is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook chicken liver (my style using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken liver (my style:
  1. Take 1 cup Chicken liver small cut
  2. Get 1 tsp ginger garlic paste
  3. Get salt
  4. Prepare 1 tsp chilli powder
  5. Take 1 tsp chilli flakes
  6. Make ready 1/2 tsp turmeric powder
  7. Take 1/2 tsp coriander powder
  8. Take 1 tsp curry powder
  9. Take 2 tsp lemon juice
  10. Take 2 tbsp Nando's hot sauce
  11. Make ready 1 tspSoy sauce
  12. Make ready corn flour (optional

Place chicken livers in a colander and rinse gently but well. Let drain for a few minutes. Remove from colander, cut and trim any connective tissue or fat if desired. Place livers in a small bowl.

Steps to make Chicken liver (my style:
  1. Wash and cut the liver into chunks
  2. Then marinade with all ingredients
  3. Shallow fry them for 10 min in medium heat (it’s done for most people here)
  4. Add splash of water and cook for further 10 min so that all flavour goes through the liver well
  5. Serve with fried rice or naan

Remove from colander, cut and trim any connective tissue or fat if desired. Place livers in a small bowl. This is the ultimate Garlic Chicken Liver recipe. Stolen from my local Italian restaurant after two weeks working there as a dish washer just to get the recipe. They've retired now so I don't think they'll mind me divulging their secret!

So that’s going to wrap it up for this exceptional food chicken liver (my style recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!