Simple King Prawn, Garlic & Chili Pasta (with head of prawns stock)🦐
Simple King Prawn, Garlic & Chili Pasta (with head of prawns stock)🦐

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, simple king prawn, garlic & chili pasta (with head of prawns stock)🦐. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Garlic Cream King Prawns Instructions Place garlic and cream in a wok or frying pan and over medium heat gently bring to the boil. Melt the butter over a gentle heat in a large frying pan and then add the minced garlic. Add the king prawns and turn up the heat. Add prawns, lemon slices, garlic, and crushed chilli flakes, and season with salt.

Simple King Prawn, Garlic & Chili Pasta (with head of prawns stock)🦐 is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Simple King Prawn, Garlic & Chili Pasta (with head of prawns stock)🦐 is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have simple king prawn, garlic & chili pasta (with head of prawns stock)🦐 using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Simple King Prawn, Garlic & Chili Pasta (with head of prawns stock)🦐:
  1. Make ready 10 Head-on uncooked prawns
  2. Get 4-5 Mushrooms
  3. Prepare 2 Spaghetti
  4. Take 1 Chilli
  5. Take lots of Garlic
  6. Prepare Black pepper
  7. Get Salt
  8. Make ready 2 tsp sake or cooking wine (white or red both are avaliable)
  9. Get Olive oil for cooking

Garlic Prawns This is a spectacular way to cook prawns that's been a family favourite for as long as I can remember. Prawns are delicious plain, so simple is best! Drain and rinse under hot water. Add the cream, reduce heat and simmer.

Instructions to make Simple King Prawn, Garlic & Chili Pasta (with head of prawns stock)🦐:
  1. Using a sharp knife, cut through right behind where the head meets the body. Without lifting the knife, push the head to the side. Continue with the remaining prawns, saving the heads for stock. - - Peel and devein prawns by using a small sharp knife to make a slit along the middle of the back to expose the dark vein, then rinsing prawns in cold water. Dip prawns into sake and wait for cook.
  2. Boiled Spaghetti for 8 mins
  3. Make fresh garlic & chili oil in the corner of pan over medium-low heat. Remove the pan from the stove if it's too hot and keep rotating garlic.
  4. Remove garlic & chili. Roast head of prawns and sprinkle over some salt. Roast them up until they were crisp, and add some water and simmer them. Press them to release the flavour into the stock.
  5. Remove heads and put garlic & chili back. Stir fry the prawns and mushrooms for few minutes then add cooked Spaghetti together.
  6. Add some salt & black pepper and turn off the stove. Add some double cream in the pan at the end. Enjoy it with some parmesan cheese

Drain and rinse under hot water. Add the cream, reduce heat and simmer. Method In a wok or a large pan heat the oil and butter. Add the prawns and garlic and stir well. Peel the prawns, removing the heads and leaving the tails on.

So that is going to wrap this up for this exceptional food simple king prawn, garlic & chili pasta (with head of prawns stock)🦐 recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!