Lazy Cauliflower Curry
Lazy Cauliflower Curry

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, lazy cauliflower curry. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Lazy Cauliflower Curry is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Lazy Cauliflower Curry is something which I’ve loved my entire life.

Great recipe for Lazy Cauliflower Curry. Just realized I missed a week of #MyCookbook. So I decided to share an additional recipe this week to makeup for lost time L😂L. A year before now I did not have the hots for curries because for the longest time I had suffered from heartburn and.

To get started with this particular recipe, we have to prepare a few components. You can cook lazy cauliflower curry using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Lazy Cauliflower Curry:
  1. Prepare 1 cauliflower head (cut into florets)
  2. Take 1 Tbsp vegetable oil
  3. Make ready 1 can coconut milk
  4. Make ready For the curry paste
  5. Make ready 1/2 cup vegetable oil
  6. Get 1 tsp salt
  7. Take Garlic (5 large cloves or more if small)
  8. Prepare 1 large red onion (roughly chopped)
  9. Prepare 1 medium fresh ginger root (peeled and roughly chopped)
  10. Make ready 1 green bell pepper (deseeded and roughly chopped)
  11. Take 1/2 tsp tumeric powder
  12. Prepare 1 Tbsp curry powder (hot rajah)
  13. Get 1/4 cup water

Save all the little pieces that fall of for other recipes. Coat each slice on both sides with the curry, salt and pepper. Once simmering, add cauliflower and chickpeas and slightly reduce heat. You want a simmer, not a boil, which should be around low to medium-low heat.

Instructions to make Lazy Cauliflower Curry:
  1. To make the curry paste, toss all curry paste ingredients into a blender and blend until smooth
  2. In a saucepan on low heat, cook the curry paste for 10minutes to enhance the blended flavors. Then add cauliflower florets to the paste, saute them for 5minutes or until completely coated and fragrant
  3. Raise heat to medium and add coconut milk, stir it in and cover the saucepan to cook further for 10. Turn the heat down again and simmer for an additional 15minutes, stirring occasionally. As the curry simmers, the liquid thickens so watch closely to make sure you end up with enough sauce
  4. Serve with rice and enjoy!

Once simmering, add cauliflower and chickpeas and slightly reduce heat. You want a simmer, not a boil, which should be around low to medium-low heat. Keep at a simmer - lower heat if boiling. This delicious recipe for Cauliflower Ground Beef Curry makes an easy and delicious comfort food meal. Saucy, hearty, with a unique mix of aromatic spices (that aren't hot), this is a beloved dinner recipe for the entire family.

So that’s going to wrap it up for this exceptional food lazy cauliflower curry recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!