Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, air fried marinated-vegetables. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Place chopped vegetables in bowl and stir until all vegetables are fully covered. Start by whisking your marinade together, which should take you just a few minutes, since it uses all dried herbs and spices. Set the marinade aside, and prep your veggies. These marinated air fryer vegetables are a great flavorful and healthy side dish.
Air fried marinated-vegetables is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Air fried marinated-vegetables is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook air fried marinated-vegetables using 15 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Air fried marinated-vegetables:
- Prepare 1 whole red pepper
- Get 1 whole yellow pepper
- Prepare 1 red onion
- Prepare 2 medium carrots
- Get 1 medium head cauliflower
- Take 1 medium head broccoli
- Make ready 2 cups sliced okra
- Take 1 medium zucchini
- Get 3-4 tbls lemon juice
- Take to taste Salt and pepper
- Take 1 tbls curry powder
- Prepare 1/2 tbls paprika
- Make ready 1/2 tsp cayenne pepper
- Prepare 1 tbls olive oil
- Prepare 1/4 cup chopped cilantro
In a large bowl, add the artichoke hearts, broccoli, cauliflower, carrot and mushrooms. Pour the vinegar mixture over all and toss to coat. In batches, place chicken in a single layer on tray in air-fryer basket. Grilling is our family's all time favorite way to cook meats and vegetables.
Instructions to make Air fried marinated-vegetables:
- Chop/slice vegetables and set aside
- Make the marinade by mixing the spices, lemon juice and olive oil until well mixed
- Apply marinade all over vegetables and set aside for 30 minutes
- Set airfryer at 180 degrees. Preheat for 2 minutes. Add vegetables in two batches (so as not to overcrowd) so that vegetables become crisp.
- Air fryer for 10 minutes and remove, then add second batch and repeat cooking for 10 minutes
- Before serving, sprinkle with chopped cilantro. This is a perfect side dish to pretty much anything.
- NOTE: You can choose to grill in oven if you don’t have an airfryer, it just wont be as crisp as it will be in airfryer
In batches, place chicken in a single layer on tray in air-fryer basket. Grilling is our family's all time favorite way to cook meats and vegetables. Creating homemade marinades for vegetables adds a whole new flavor profile to the vegetables, and often, I can get my kids to eat veggies if they are grilled. I am sharing four easy gluten free vegetable marinades that our family loves. If you are new to gluten free living, you can check out all of my guide to gluten.
So that is going to wrap this up with this exceptional food air fried marinated-vegetables recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
