Cabbage with rice
Cabbage with rice

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, cabbage with rice. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mix in the tomatoes, pepper rings and cooked rice. Stir in tomatoes, tomato sauce, rice, salt, basil, oregano, and the cayenne, white, and black pepper (adding more pepper to taste, if desired). Top with cabbage and Colby cheese. Add cabbage, salt + pepper to taste.

Cabbage with rice is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Cabbage with rice is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have cabbage with rice using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cabbage with rice:
  1. Make ready 1 large head of white cabbage
  2. Take 3 large onions
  3. Get 1/2 can tomatoes
  4. Take 1 cup rice
  5. Make ready oil
  6. Prepare 1 small hot chili pepepr (optionally)
  7. Get salt, pepper

Make sure to serve Italian Cabbage and Rice with plenty of grated Parmesan (or Pecorino Romano) cheese! This is a perfect crock pot meal too. If you don't have a food processor you can also use a box grater to grate the cabbage. Once you have your "rice", heat oil in a skillet to medium heat.

Steps to make Cabbage with rice:
  1. Remove the hard parts of the cabbage, cut it into pieces as large as your palm and wash it thoroughly.
  2. Place the oil in the pot together with the onion and stir it for a while. Then add the cabbage with a little salt and stir until tender.
  3. Let it boil and then add the rice and the chili pepper. Finally, add the tomatoes and allow it to boil for 2-3 minutes.

If you don't have a food processor you can also use a box grater to grate the cabbage. Once you have your "rice", heat oil in a skillet to medium heat. Add in the tomato paste, cumin, salt, and water. Start by removing the outer leaves of the cabbage and washing away any debris. Then cut the cabbage into quarters and carefully cut out the core of the cabbage.

So that’s going to wrap this up for this special food cabbage with rice recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!