Oven Baked Sea Bream
Oven Baked Sea Bream

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, oven baked sea bream. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Oven Baked Sea Bream is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Oven Baked Sea Bream is something that I have loved my entire life. They are nice and they look wonderful.

When baked skin should be golden brown on the edges. You can turn it when half baked if you like, but you don't have to. When baked, serve it with your favorite salad, baked veggies or nice keto bread. In the meantime, line a parchment paper on a baking tray and lay on the marinated fish.

To get started with this particular recipe, we must prepare a few components. You can cook oven baked sea bream using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Oven Baked Sea Bream:
  1. Make ready Good amount of coriander leaves
  2. Get 100 ml olive oil, extra virgin
  3. Get sea salt
  4. Get Hot paprika
  5. Prepare 3 whole prepared gilt head bream
  6. Take 2 medium onions, sliced

Lay the sliced potatoes in a large baking dish, season the inside of the fish with sea salt and place the fish on top of the sliced potatoes. Make three diagonal slashes on one side of each sea bream and push a lemon wedge into each slash. Add half of the olive oil to a large baking tin (or enough to cover the surface). Layer on the fish together in the tin along with all of the vegetables and lemons.

Instructions to make Oven Baked Sea Bream:
  1. Preheat the oven to 160 c.
  2. Salt the fish 2-4 hours before cooking.
  3. Cover the bottom of the tray with the onions.
  4. Place the fish over the onions.
  5. Add the rest of the ingredients and transfer to the oven.
  6. Bake for about 30-35 minutes, adjust the timings depending on the size of your fish.

Add half of the olive oil to a large baking tin (or enough to cover the surface). Layer on the fish together in the tin along with all of the vegetables and lemons. Sprinkle across the coarse sea salt and drizzle the remaining olive oil evenly over the fish. In a bowl, mix fish sauce, soy sauce and sesame oil. Add a tablespoon of water and sesame seeds.

So that’s going to wrap it up with this special food oven baked sea bream recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!