Cow head pepper soup
Cow head pepper soup

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cow head pepper soup. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Stir well, then add the yellow split peas, salt, carrots and cover with water. raise the heat to high and bring to a boil, then reduce to a simmer. Add the pepper soup spice, the ground ehu, uziza, crayfish, and remaining onions. Add the sliced utazi, salt and (ordinary) pepper to taste. The Nigerian Assorted Meat Pepper Soup that you requested for.

Cow head pepper soup is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Cow head pepper soup is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cow head pepper soup using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Cow head pepper soup:
  1. Get head cow
  2. Get pepper
  3. Make ready Onion
  4. Get Maggi
  5. Make ready Curry&thyme
  6. Make ready Palm oil
  7. Get Water

Place the pieces of chicken in a pot and pour enough water to cover the contents of the pot. Add the stock cubes, thyme and onions and cook till done. Pepper Soup already has some zip form the cayenne pepper. But if you like foods even hotter, stir in some chopped jalapeno peppers.

Instructions to make Cow head pepper soup:
  1. In a clean pot add all ingredients with enough water, - Allow to cook until meat is tender
  2. Then add the chopped onion and allow to cook for few minutes - Taddaaa pepper soup is ready

Pepper Soup already has some zip form the cayenne pepper. But if you like foods even hotter, stir in some chopped jalapeno peppers. In Cameroon, an ingredient called Njansa is the star of Pepper Soup. Njansa is a nut that thickens and gives Pepper Soup the signature flavour Cameroonian Pepper Soup is known for. In a blender add onion, ginger, garlic and blend with little water until smooth Place a pan on medium heat and add the pieces of washed cow leg, blended mixture, pepper soup spice, salt, seasoning and little water (adjust salt and seasoning to your taste) bring all to boil until tender.

So that’s going to wrap this up for this exceptional food cow head pepper soup recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!