Cow head pepper soup
Cow head pepper soup

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cow head pepper soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Stir well, then add the yellow split peas, salt, carrots and cover with water. raise the heat to high and bring to a boil, then reduce to a simmer. Add the pepper soup spice, the ground ehu, uziza, crayfish, and remaining onions. Add the sliced utazi, salt and (ordinary) pepper to taste. The Nigerian Assorted Meat Pepper Soup that you requested for.

Cow head pepper soup is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Cow head pepper soup is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook cow head pepper soup using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cow head pepper soup:
  1. Prepare head Cow
  2. Prepare Scotch bonnets
  3. Make ready Red bell pepper
  4. Make ready Onions
  5. Make ready Garlic
  6. Make ready cubes Seasoning
  7. Make ready Salt

Place the pieces of chicken in a pot and pour enough water to cover the contents of the pot. Add the stock cubes, thyme and onions and cook till done. Pepper Soup already has some zip form the cayenne pepper. But if you like foods even hotter, stir in some chopped jalapeno peppers.

Steps to make Cow head pepper soup:
  1. Cut and wash your cow head
  2. In a clean pot pour in the cow head and add enough water.
  3. Add all ingredients and cook until tender.
  4. Garnish with fried plantain

Pepper Soup already has some zip form the cayenne pepper. But if you like foods even hotter, stir in some chopped jalapeno peppers. In Cameroon, an ingredient called Njansa is the star of Pepper Soup. Njansa is a nut that thickens and gives Pepper Soup the signature flavour Cameroonian Pepper Soup is known for. In a blender add onion, ginger, garlic and blend with little water until smooth Place a pan on medium heat and add the pieces of washed cow leg, blended mixture, pepper soup spice, salt, seasoning and little water (adjust salt and seasoning to your taste) bring all to boil until tender.

So that’s going to wrap it up with this exceptional food cow head pepper soup recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!