Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, goat head (nwobi). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Goat head (Nwobi) is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Goat head (Nwobi) is something which I’ve loved my whole life.
You just want the meat soft and easy to chew. Nkwobi is prepared with cow leg while on the other hand Isi ewu as the name implies "goat head" is prepared with goat head. This article will explain the following topics: how to prepare nkwobi with goat meat how to prepare isi ewu youtube Hello loves in this video you will see how I make the Nigerian isi Ewu. It is a popular dish in the Easthern part on Nigeria. (Igbos) but enjoyed by many.
To begin with this recipe, we must first prepare a few ingredients. You can have goat head (nwobi) using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Goat head (Nwobi):
- Take 1 Goat head
- Make ready Crayfish
- Take Pepper
- Make ready Onion
- Prepare cubes Knorr
- Make ready Salt
- Get Palm oil
- Get leaf Utazi
- Prepare Ngu
Crack the shell of the ehuru and extract the seeds. Let me share a tip I got from some wonderful ladies. Heat up the eru seeds in an empty pot for a few minutes. Nkwobi is an appetizing Nigerian delicacy that is usually served and enjoyed in exclusive restaurants and do you know the interesting part of it?, You too can possibly prepare it at home to save cost of ordering outside.
Instructions to make Goat head (Nwobi):
- Wash throughly with salt and cook with spices and set aside after which you pour the palm oil in a bowl and add the Ngu little mix together the color of the oil will change
- You add your crayfish, pepper, knorr and salt to taste mix all very well pour the cooked goat head and mix all put a low fire heat for 5mins u bring it down
- And add your sliced onion with the utazi leaf and serve
Heat up the eru seeds in an empty pot for a few minutes. Nkwobi is an appetizing Nigerian delicacy that is usually served and enjoyed in exclusive restaurants and do you know the interesting part of it?, You too can possibly prepare it at home to save cost of ordering outside. Nkwobi is an appetizing Nigerian delicacy that is usually served and enjoyed in exclusive restaurants and do you know the interesting part of it?, You too can possibly prepare it at home to save cost of ordering outside. This dish is usually mistaken for the regular "Isi Ewu". Goat head with the accompanying 'particulars'.
So that’s going to wrap it up with this special food goat head (nwobi) recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
