Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, easy oat bread. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
In a small bowl, combine the boiling water, butter, salt and sugar. Stir in oats; cool to lukewarm. In a large bowl, dissolve yeast in warm water. In a large bowl combine milk, honey or brown sugar, yeast, and salt, stirring to dissolve yeast.
Easy oat bread is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Easy oat bread is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have easy oat bread using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy oat bread:
- Take 300 ml milk
- Get 50 g butter
- Get 100 g oats
- Make ready 4 tbsp golden syrup
- Make ready 100 ml cold water
- Make ready 2 tsp dry yeast
- Make ready 1 1/2 tsp salt
- Make ready 250 g strong flour
We love this delicious healthy bread recipe. I love rolled oats, especially in baked goods because it gives them a nice texture, flavor, and some added fiber. If you don't have a thermometer, slide the bread out of its pan and tap its bottom with your fingers. Pour boiling water over oats and let sit until luke warm.
Steps to make Easy oat bread:
- Put milk and butter in a saucepan and bring to a boil. Remove from hob and add the oats and syrup, leave for 15 minutes.
- Mix the water into the "porridge", followed by salt and dry yeast.
- Put the porridge in a bowl with flour and knead for 10 minutes. Flatten it out on a baking tray, about 30x40 cm, and cut into squares. Leave to rise for 1 hour (or overnight).
- Sprinkle with seeds (optional) and bake at 200 degrees for about 35 minutes. Let cool down for 10 minutes and serve!
If you don't have a thermometer, slide the bread out of its pan and tap its bottom with your fingers. Pour boiling water over oats and let sit until luke warm. Making this oat bread without yeast is super easy. Actually, all you have to do is to mix the ingredients and bake the oatmeal bread in a loaf pan. Use a kitchen scale to measure the ingredients, cup measuring is very inaccurate and too much flour will make the bread tough.
So that is going to wrap this up with this special food easy oat bread recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
