Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chocolate bread (bread machine). It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Place the bread pan in the bread machine. I put the warm milk and yeast in the pan first, with a bit of the sugar and let it sit a few minutes until foamy. I added a half cup of mini semi-sweet chocolate chips at the mix-ins buzzer too. Clifton Heights, United States Combine all the ingredients in the bread machine as directed by your machine manufacturer.
Chocolate Bread (Bread machine) is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Chocolate Bread (Bread machine) is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate bread (bread machine) using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chocolate Bread (Bread machine):
- Take 240 ml water
- Prepare 1 medium egg (beaten)
- Prepare 1 tbsp milk powder
- Make ready 1 tbsp oil (I used olive, but your choice)
- Make ready 115 gm sugar
- Make ready 1/2 tsp salt
- Prepare 310 gm strong white bread flour
- Get 250 gm cocoa powder
- Prepare 1 tsp fast action yeast
- Make ready 1/4 cup chocolate chips
- Get Honey
Add butter and cinnamon/sugar for an extra treat.. Place ingredients in bread machine pan in order suggested by manufacturer. Use regular, rapid or delayed time bake cycle. Cocoa gives this bread machine recipe a subtle chocolatey flavor.
Instructions to make Chocolate Bread (Bread machine):
- Place water, beaten egg and oil in bread pan, sprinkle over milk powder.
- Place flour on top of liquid, sprinkle cocoa powder over top, make small dents in the corners.
- Place sugar, salt and yeast in separate corners.
- Set machine to sweet bread setting, add chocolate chips when machine bleeps.
- When cooked remove carefully from pan and place crust side up on wire rack, whilst hot brush lightly with honey to glaze.
- As you can see from picture, top of loaf broke away when removing from pan !
- You can substitute chopped nuts,dried fruit or chopped crystalized ginger for the chocolate chips.
Use regular, rapid or delayed time bake cycle. Cocoa gives this bread machine recipe a subtle chocolatey flavor. It's not too sweet and is perfect for breakfast when it's toasted and slathered with raspberry jam. If you want to layer on the chocolate flavor, consider Nutella or a little nut butter and honey or jam. Select the basic white bread cycle.
So that is going to wrap it up for this special food chocolate bread (bread machine) recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
