Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, soft white bread. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
We have several favorites, such as this soft whole wheat bread, this crusty French baguette, and this brioche. They are all so good, but nothing is more versatile than a simple white loaf. This one has a soft, fluffy texture and a flavor that's perfectly balanced. It really is the best sandwich bread.
Soft white bread is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Soft white bread is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have soft white bread using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Soft white bread:
- Get 500 g bread flour
- Prepare 50 g butter
- Get 7 g instant yeast
- Prepare 40 g brown sugar
- Get 2 tbsp olive oil
- Get 200 ml soy milk
- Make ready 80 ml boiling water
Extremely Soft White Bread (Bread Machine) Recipe by TKDLVR. This is the softest white bread I have ever baked. TRIED & TRUE* EASY & SOFT OLD-FASHIONED WHITE BREAD RECIPE THAT BAKES UP WITH A GOLDEN CRUST AND TENDER INSIDE. AMAZING FLAVOR WITH A TOUCH OF BUTTERMILK AND HONEY!
Steps to make Soft white bread:
- In a large bowl, combine bread, sugar, and yeast. Stir together.
- Mix together the soy milk and water, stir the melted butter into the mixture. Add the wet ingredients mixture to the dried ingredients mixture and stir to form a dough. Let dough sit for 10 minutes.
- Knead dough on a lightly floured flat surface for about 15 minutes or until its no longer sticky, but must be stretchy and soft enough. Shape the dough into a ball and place in a greased bowl with oil. Cover the bowl and allow the dough to rise twice its initial size (requires an hour).
- Transfer the dough to the working surface and divide it into four small balls. Place in the bowl and cover to let rise for another one hour. Put the dough (or can equally shape the dough to your preference) in a greased loaf tin or pan and cover with its cover or foil. Allow the dough to fill the size of the loaf tin or pan.
- Bake for about 30 minutes (with the loaf tin covered) on a preheated oven at 200 Celsius. Allow to cool.
TRIED & TRUE* EASY & SOFT OLD-FASHIONED WHITE BREAD RECIPE THAT BAKES UP WITH A GOLDEN CRUST AND TENDER INSIDE. AMAZING FLAVOR WITH A TOUCH OF BUTTERMILK AND HONEY! Keyword african american, bread machine, classic, honey bread, how to make, traditional, white bread recipe. Making bread at home is not hard at all. This homemade soft white bread will make you say goodbye to store-bought bread at the first bite.
So that’s going to wrap it up with this exceptional food soft white bread recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
