Coral Jelly with chia seed
Coral Jelly with chia seed

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, coral jelly with chia seed. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Coral Jelly with chia seed is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Coral Jelly with chia seed is something which I’ve loved my entire life. They’re nice and they look wonderful.

Within a few minutes, the chia seeds will absorb the fruit juices and thicken it to a jammy consistency. The best ratio of fruit to chia seeds is two cups of fruit to two tablespoons of chia seeds. Start with this ratio, then if your fruit was very juicy or you'd like a thicker consistency, stir in more chia seeds one teaspoon at a time. Coral glass jelly pudding (sea bird nest pudding) This is my second healthy pudding for the week.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook coral jelly with chia seed using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Coral Jelly with chia seed:
  1. Take 1 cube coral jelly, original
  2. Get 500 ml water
  3. Prepare 1-2 Tbs chia seeds
  4. Take Lemon juice from 1/2 a lemon
  5. Make ready Lemon peel from 1/2 a lemon
  6. Prepare Honey (optional)

Turn to medium heat and begin to mash the berries with a fork. Once the berries are mostly mashed, stir in the chia seeds and lemon zest. Finally, stir in the juice of ½ of a Lemon, and transfer the mixture to a glass jar. Six TBSP of stevia (with a different juice, more or less may be needed) That's all!

Instructions to make Coral Jelly with chia seed:
  1. Soak chia seeds in water
  2. Boil coral jelly in 500 ml water. Stir the jelly to dissolve it completely in water. Off the fire and put aside.
  3. Add in lemon juice, chia seeds and lemon peel. Stir in honey if adding.
  4. Serve warm or let it cool down before putting in the fridge.

Finally, stir in the juice of ½ of a Lemon, and transfer the mixture to a glass jar. Six TBSP of stevia (with a different juice, more or less may be needed) That's all! This recipe will fill approximately three pint sized jelly jars. Instructions: Combine juice, chia seeds and stevia all together in a saucepan. Mash the fruit with a fork or the back of a spoon to your desired consistency, then bring to a simmer.

So that’s going to wrap this up with this special food coral jelly with chia seed recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!