Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, tofu stir fry in ponzu dressing and fresh mint. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Tofu stir fry in Ponzu dressing and fresh mint is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Tofu stir fry in Ponzu dressing and fresh mint is something which I’ve loved my entire life. They’re fine and they look fantastic.
Great recipe for Tofu stir fry in Ponzu dressing and fresh mint. Thanks for the inspiration Sonia and Yui! This is a lovely refreshing dressing that is great with stir fry or. Season with salt and pepper, and remove from skillet and set aside.
To begin with this recipe, we have to prepare a few components. You can cook tofu stir fry in ponzu dressing and fresh mint using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tofu stir fry in Ponzu dressing and fresh mint:
- Take 300 g Tofu
- Make ready Noodles or vegetable noodles
- Prepare 3 tablespoons cooking oil
- Prepare 3 tablespoons Soy sauce
- Take 1 clove garlic, crushed
- Take 1/2 teaspoon sugar
- Make ready Juice of half a lemon
- Take Pinch salt
- Take 1 sprig fresh mint
Reduce the heat to medium, and stir-fry one to two minutes until it begins to brown. Add the pepper and bok choy,. Here's the best ever all-purpose stir fry sauce that you can make in just a couple of minutes, and can use it with vegetables, chicken, fish, meat, or tofu. It's so easy to make and can be used to make stir-fries, to season meat and fish, or as a marinade.
Instructions to make Tofu stir fry in Ponzu dressing and fresh mint:
- Drain and cube the tofu
- Heat the oil in a small pan or wok. Add the tofu and fry until crisp and golden. Remove from the pan.
- Add cooked noodles or vegetable noodles to the hot pan. I used shredded carrots and cucumber. Add the remaining ingredients and the tofu back to the pan. Reduce the heat and keep the pan moving for a minute or 2. Garnish with fresh mint leaves or a herb if your choice.
Here's the best ever all-purpose stir fry sauce that you can make in just a couple of minutes, and can use it with vegetables, chicken, fish, meat, or tofu. It's so easy to make and can be used to make stir-fries, to season meat and fish, or as a marinade. Many different bottles of stir fry. Toss them with the tofu, then pour in the dressing and add the sesame seeds and fresh mint or basil. Heat oil in pan over medium-high heat.
So that is going to wrap this up for this exceptional food tofu stir fry in ponzu dressing and fresh mint recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
