Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, ‘ponzu’ stir-fried pork, enoki & vegetables. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Great recipe for 'Ponzu' Stir-fried Pork, Enoki & Vegetables. 'Ponzu' is a Japanese citrus-based sauce that is popularly used as dipping sauce and marinade. It is also a great seasoning sauce for salad and stir-fries. It's so handy to keep a bottle of 'Ponzu' in the fridge for alway. It is also a great seasoning sauce for salad and stir-fries.
‘Ponzu’ Stir-fried Pork, Enoki & Vegetables is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. ‘Ponzu’ Stir-fried Pork, Enoki & Vegetables is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have ‘ponzu’ stir-fried pork, enoki & vegetables using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make ‘Ponzu’ Stir-fried Pork, Enoki & Vegetables:
- Prepare 100 g Pork *thinly sliced, cut into small pieces
- Get Salt & Pepper
- Make ready 1 teaspoon Sesame Oil
- Make ready 1 small piece Ginger *finely chopped
- Get 1/2 Carrot *sliced into thin strips
- Make ready 1 handful Baby Spinach
- Take 100-150 g Enoki
- Take 2-3 tablespoons Ponzu
- Make ready *See How to make ‘Ponzu’
- Make ready Toasted Sesame Seeds
What I love is that I like to eat them. What I hate is that enoki mushrooms are especially suitable for cold dressing and hot pot. It is also a great seasoning sauce for salad and stir-fries. Broiled thinly sliced beef rolled with scallions and enoki mushrooms in teriyaki sauce..
Steps to make ‘Ponzu’ Stir-fried Pork, Enoki & Vegetables:
- Lightly season the Pork pieces with Salt and Pepper. Cut off the brown bottom of Enoki and clean them. Cut half in length.
- Heat Sesame Oil in a frying pan over medium high heat, cook Pork, Ginger and Carrot. Add Enoki, then Baby Spinach. Season with Ponzu. Sprinkle with Toasted Sesame Seeds.
It is also a great seasoning sauce for salad and stir-fries. Broiled thinly sliced beef rolled with scallions and enoki mushrooms in teriyaki sauce.. Stir fried rice cake, fish cake, and vegetables in sweet Korean chili sauce. Stir fried tender pork, kimchi and rice cake served with steamed tofu and rice. You can substitute the meat with chicken breasts.
So that is going to wrap it up with this special food ‘ponzu’ stir-fried pork, enoki & vegetables recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
