Steak Salad with Ponzu Based Dressing
Steak Salad with Ponzu Based Dressing

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, steak salad with ponzu based dressing. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cold steak, on the other hand, when treated right, can be absolutely delicious. Take this cold steak and cucumber salad, for instance. Inspired by Japanese tataki, it's dressed in a ponzu vinaigrette made with whole grain mustard and olive oil, for a great East-West twist on a classic dish. Great recipe for Steak Salad with Ponzu Based Dressing.

Steak Salad with Ponzu Based Dressing is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Steak Salad with Ponzu Based Dressing is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have steak salad with ponzu based dressing using 22 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Steak Salad with Ponzu Based Dressing:
  1. Prepare 1 Beef Steak *about 300g
  2. Get Salt & Pepper
  3. Prepare Oil for cooking *optional
  4. Prepare Salad Vegetables 200g in total (Lettuce, Spinach, Rocket, Celery, Carrot, Onion, Avocado, etc.)
  5. Take <Dressing Base>
  6. Prepare 4 tablespoons Ponzu
  7. Make ready – or –
  8. Take 2 tablespoons Soy Sauce
  9. Get 1 tablespoon Rice Vinegar
  10. Take 1 tablespoon Citrus Juice *Lemon, Lime or Yuzu
  11. Make ready 1/2 teaspoon Sugar *optional
  12. Get <Additional Ingredient Suggestions>
  13. Prepare 1 teaspoon Toban Djan (Chili Bean Sauce)
  14. Take 1 teaspoon Chilli Garlic Sauce
  15. Take 1 Fresh Chilli *finely chopped
  16. Take 1 clove Garlic *grated
  17. Take 1 small piece Ginger *grated
  18. Take 1 teaspoon Sesame Oil
  19. Take 1 teaspoon Wasabi
  20. Get 1 teaspoon Hot Mustard
  21. Prepare 2-3 teaspoons Toasted Sesame Seeds
  22. Take 1 tablespoon Onion *grated

Arrange the salad vegetables on a large plate. Season the steak with Salt & Pepper. Heat a frying pan or a grill pan over high heat. Arrange the sliced steak over the salad, drizzle with the dressing and serve.

Instructions to make Steak Salad with Ponzu Based Dressing:
  1. Mix ‘Ponzu’ (OR Soy Sauce, Vinegar, Citrus Juice and Sugar) with any additional ingredients of your choice. This time, I added Garlic, Ginger, Toban Djan (Chili Bean Sauce) and Sesame Oil.
  2. Arrange the salad vegetables on a large plate. Season the steak with Salt & Pepper.
  3. Heat a frying pan or a grill pan over high heat. When hot, cook the steak for 2-3 minutes each side, or until cooked to your preference. Set aside to rest for 5 minutes, then slice thinly.
  4. Arrange the sliced steak over the salad, drizzle with the dressing and serve.

Heat a frying pan or a grill pan over high heat. Arrange the sliced steak over the salad, drizzle with the dressing and serve. Steak Salad with Ponzu Based Dressing is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it's fast, it tastes delicious.

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