Watercress Salmon Salad with Wasabi Dressing
Watercress Salmon Salad with Wasabi Dressing

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, watercress salmon salad with wasabi dressing. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Watercress Salmon Salad with Wasabi Dressing is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Watercress Salmon Salad with Wasabi Dressing is something that I have loved my whole life.

Place Watercress, thinly sliced Radish and Red Onion and Salmon pieces in a large bowl, add a pinch of Salt. If Smoked Salmon is used, you don't need the salt as most Smoked Salmon is quite salty. Mix Ponzu (or Soy Sauce and Vinegar) and Wasabi in a small bowl. Taste the dressing, and add extra Wasabi if you like.

To get started with this recipe, we must prepare a few components. You can have watercress salmon salad with wasabi dressing using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Watercress Salmon Salad with Wasabi Dressing:
  1. Make ready 1 bunch Watercress *140 to 150g
  2. Take 1-2 Radish *thinly sliced
  3. Take 1/4 Red Onion *thinly slices
  4. Get 80-100 g Salmon Sashimi OR Smoked Salmon
  5. Make ready Salt
  6. Get 1 tablespoon Ponzu (*OR Soy Sauce 1/2 tablespoon & Rice Vinegar 1/2 tablespoon)
  7. Get 1 tablespoon Olive Oil
  8. Take 1-2 teaspoons Wasabi Paste

Wasabi Dressing and Watercress Salad is one of them. They are both spicy and hot but when mixed together, the watercress is transformed and is easier to eat. Add orange segments, watercress, and onion to dressing and toss to combine. Divide salad among four plates and top with salmon.

Instructions to make Watercress Salmon Salad with Wasabi Dressing:
  1. Wash Watercress, pick sprigs and cut the stems short. If the stems are very thick, slice in half lengthways.
  2. Place Watercress, thinly sliced Radish and Red Onion and Salmon pieces in a large bowl, add a pinch of Salt. If Smoked Salmon is used, you don’t need the salt as most Smoked Salmon is quite salty.
  3. Mix Ponzu (or Soy Sauce and Vinegar) and Wasabi in a small bowl. Taste the dressing, and add extra Wasabi if you like.
  4. Add the dressing and Olive Oil to the vegetables and salmon, then mix to combine.

Add orange segments, watercress, and onion to dressing and toss to combine. Divide salad among four plates and top with salmon. Made with fresh watercress layered with bean sprouts, radish sprouts, onions, tomatoes, tofu and salmon. Topped with toasted sesame seeds and bonito flakes, served with a sesame, ginger and shoyu based dressing. Salmon cobb salad in creamy dill dressing.

So that is going to wrap this up for this exceptional food watercress salmon salad with wasabi dressing recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!