Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, fried meatball french fries. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Bribe Your Kids W/ Fries And Watch Their Veggies Disappear! Fried meatball French fries Great for picky eaters! I had left over cornstarch so I added French fries! #pickeaters. Fried meatball Ground pork Celery Carrot Onion Greenonion Red bell pepper Green beans Garlic.
Fried meatball French fries is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Fried meatball French fries is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have fried meatball french fries using 21 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fried meatball French fries:
- Make ready Fried meatball
- Take Ground pork
- Get Celery
- Take Carrot
- Make ready Onion
- Make ready Greenonion
- Take Red bell pepper
- Get Green beans
- Take Garlic
- Prepare 2-3 tablespoons soysauce
- Get Pinch brown sugar
- Make ready Salt and black pepper
- Prepare 3 tablespoon Cornstarch
- Take Fry
- Make ready Oil
- Prepare 1 cup cornstarch
- Take French fries or other fries
- Prepare Potato
- Make ready Condiments
- Prepare Ponzu (Japanese lemon soy sauce)
- Make ready Ketchup
Knead mixture so that everything is incorporated evenly. Cook your fries according to packet instructions. Mix together the beef mince, breadcrumbs, egg, salt, pepper, garlic and onion and roll into walnut sized balls. Brown in a little oil then remove from the pan and add the bacon.
Steps to make Fried meatball French fries:
- Mix all ingredients for the meatball. And make a ball. Once you made a ball, in a bowl mix the cornstarch up and coat it up and fry in low medium heat Until it’s brown and crispy!
- Slice the French fries or anything else you want. Mix it up with cornstarch and fry low medium heat until it’s soft and ready to eat!
- Once it’s cooked and ready to eat, I used ponzu(Japanese lemon mix with soy sauce) for the fried meatball. My son used ketchup for both meatball and French fries 🍟 enjoy!
Mix together the beef mince, breadcrumbs, egg, salt, pepper, garlic and onion and roll into walnut sized balls. Brown in a little oil then remove from the pan and add the bacon. While the oil is heating, sift the flour, garlic salt, onion salt, (regular) salt, and paprika into a large bowl. When the oil is hot, start frying the potatoes in batches again, cooking. French fries fried in duck or beef fat are always more deeply flavored and generally tastier than those dipped in corn, canola, or veggie oils.
So that is going to wrap this up for this exceptional food fried meatball french fries recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
