Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, tuna and black caviar nigiri sushi. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Chef's original … Nigiri-Sushi : Oblong of sushi. Five pieces of nigiri sushi (chef's choice) Sashimi appetizer. Seven piece of sashimi (chef's choice) Pepper Tuna. Shrimp Tempura inside topped with eel and black caviar.
Tuna and black caviar nigiri sushi is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Tuna and black caviar nigiri sushi is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook tuna and black caviar nigiri sushi using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tuna and black caviar nigiri sushi:
- Get 1 block Fresh Tuna
- Make ready 30 g Black Caviar
- Get Chives
- Prepare Soya Sauce
- Prepare Wasabi
- Get Black pepper
- Prepare 500 g Sushi Rice
- Get Sushi Vinegar
- Prepare 500 ml Rice vinegar
- Take 150 g White Sugar
- Make ready 100 g Table Salt
- Take 1 stick Japanese Kombu
Sushi Menu (We serve Sushi EVERYDAY!). Masago (Orange Caviar) Inari Tofu (Fried Tofu). Hamachi (Yellowtail) Unagi (Fresh Water Eel). Sake Kunsei (Smoked Salmon) Tobiko (Flying Fish Roe) Tuna and black caviar nigiri sushi.
Steps to make Tuna and black caviar nigiri sushi:
- Boil the sushi vinegar until the sugar and the salt are completely melted inside the rice vinegar but don’t boil it.
- Mix the sushi rice with the sushi vinegar- 500g of rice need 100ml of sushi vinegar.Let it cool down and shape a little rice rectangular shapes.
- Cut the block of tuna on thin rectangular pieces and press it gently on the rice. Do not press and squeeze the rice and the fish too much. Add a touch of soya sauce, black pepper,the caviar and some chives on top. You can eat raw or you can seated the fish. Enjoy fresh and tasty nigiri!
Hamachi (Yellowtail) Unagi (Fresh Water Eel). Sake Kunsei (Smoked Salmon) Tobiko (Flying Fish Roe) Tuna and black caviar nigiri sushi. Answer Image Spicy Tuna Roll Spicy Tuna Roll. Via Getty Images Black caviar roll Via Getty Images. Margaret Kuo's Kitchen At The Promenade also.
So that’s going to wrap this up for this exceptional food tuna and black caviar nigiri sushi recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
