Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, tofu & avocado salad. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Tofu & Avocado Salad is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Tofu & Avocado Salad is something that I’ve loved my entire life. They’re nice and they look wonderful.
Tofu is a food made of condensed soy milk that is pressed into solid white blocks in a process quite similar to cheesemaking. Rumor has it that a Chinese cook discovered. Tofu lasts for months, is affordable, and is so versatile — especially when it comes to crisping it up. Tofu, also known as bean curd is a food prepared by coagulating soy milk and then pressing the resulting curds into solid white blocks of varying softness; it can be silken, soft, firm, or extra firm.
To get started with this recipe, we must prepare a few components. You can have tofu & avocado salad using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Tofu & Avocado Salad:
- Get 1 Momen or Silken Tofu (Soft Type)
- Make ready 1 Avocado
- Get Soy Sauce
- Take Wasabi *optional
It contains no cholesterol and is an excellent source of iron and calcium. It is an important source of protein,. Tofu has a mild flavor, meaning it's perfect for soaking up marinades and sauces. Since it's available in different textures — silken, soft, firm, and extra firm — it's also versatile in preparation techniques.
Instructions to make Tofu & Avocado Salad:
- Cut Tofu and Avocado into chunky size and combine.
- Drizzle Soy Sauce or Wasabi Soy Sauce over. *'Mentsuyu' and 'Garlic Soy Sauce' are nice as well. Find more 'Dipping Sauces' at http://www.hirokoliston.com/dipping-sauce/
Tofu has a mild flavor, meaning it's perfect for soaking up marinades and sauces. Since it's available in different textures — silken, soft, firm, and extra firm — it's also versatile in preparation techniques. Tofu is also high in calcium and iron. It's made from soybeans, water, and a coagulant or curdling agent, and absorbs flavors through spices, sauces, and marinades. Tofu – or bean curd – is made by pressing curdling soy milk into a solid block.
So that is going to wrap it up for this exceptional food tofu & avocado salad recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
