Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, japanese spinach salad with sesame dressing (horenso gomaae). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Japanese Spinach Salad with Sesame Dressing (Horenso Gomaae) is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Japanese Spinach Salad with Sesame Dressing (Horenso Gomaae) is something which I’ve loved my whole life. They are nice and they look wonderful.
Blanched spinach dressed in a savory nutty sesame sauce, this Japanese Spinach Salad with Sesame Dressing (Spinach Gomaae) is a healthy veggie side dish that goes well with everything. Spinach or green beans are often dressed in sesame sauce in Japanese cuisine. We call this dish " Goma-ae (胡麻和え)". If you're a fan of Japanese food, you've likely had the pleasure of eating this delicious spinach salad with sesame dressing, or " Horenso no goma-ae " as it's known in Japanese.
To get started with this recipe, we must prepare a few ingredients. You can cook japanese spinach salad with sesame dressing (horenso gomaae) using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Japanese Spinach Salad with Sesame Dressing (Horenso Gomaae):
- Take 1 bag spinach
- Make ready 1 pinch salt
- Make ready Sesame sauce
- Prepare 3 tbsp roasted sesame seeds
- Get 1 tbsp soys auce
- Get 1 tsp brown sugar
- Prepare 1/2 tsp sake (optional)
- Make ready 1/2 tsp mirin
Super quick and nutritious Gomaae Japanese Spinach Salad with roasted sesame dressing (Goma dressing) that will pair beautifully with any main dishes. It makes minute to cook, and is a great way to incorporate a vast volume of leafy greens into a meal without even realizing it! Gomaae Japanese Spinach Salad Hourensou no goma-ae (菠薐草の胡麻和え) literally translates to "spinach dressed with sesame seeds". If that sounds simple, that's because it is.
Steps to make Japanese Spinach Salad with Sesame Dressing (Horenso Gomaae):
- Toast your sesame seed for a few minutes in the pan. Then take them of leave them to cook down.
- Grind half of the toasted sesame seeds with a mortar and pestle. Leave some sesame seeds unground for some texture and garnish.
- Add soysauce, mirin, sugar sake and grounded sesame together. Leave it aside.
- Put lightly salted water in a large pot and bring to boil. Once boiling, add the spinach in and cook for 30-45 seconds. Remove the spinach from the water and soak in iced water to stop cooking then squeeze water out.
- Add the sesame sauce and toss all together. Serve at room temperature or chilled. This is perfect as a side dish and goes well with rice and omelette roll or Tamagoyaki.
Gomaae Japanese Spinach Salad Hourensou no goma-ae (菠薐草の胡麻和え) literally translates to "spinach dressed with sesame seeds". If that sounds simple, that's because it is. I liked the Korean salad a lot and since the preparation is similar, included this spinach salad to my Japanese breakfast menu that I made for Buffet on Table. Gomae is a Japanese style spinach salad that is dressed with a sesame dressing. There is this one all-you-can-eat restaurant we used to go to a lot and we would order and consume many servings of this dish.
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